Catering
Banana leaf meals for weddings and family functions, a live dosa counter your guests will talk about, and tiffin trays for office lunches — cooked fresh, served traditionally.
Sample packages and prices below — a real catering menu is built around your event, your dishes and your guest count.
Three popular formats. Every package is 100% vegetarian, and Jain / no onion–no garlic versions are available on request.
The full traditional meal served on fresh banana leaves: rice, sambar, rasam, poriyal, kootu, curd, appalam, pickle and a sweet.
Our cook sets up the big iron tawa at your event and makes dosas to order — masala, ghee roast and cheese — while your guests watch.
Ready-to-serve trays of idli, medu vada, pongal or upma, kesari and filter coffee — perfect for office lunches, meetings and morning functions.
Three simple steps — no deposit taken on this demo page.
Send the inquiry below with your event date, guest count and location.
We suggest a menu for your event and confirm a per-person price with you.
Fresh on the day — leaf service, live counter or trays, set up and ready on time.
The details that make it feel like home.
Tell us about your event and we will reply with menu ideas and a quote. (Demo form — on a live site, inquiries go straight to the restaurant's email.)